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Rococo Pie

Rococo Pie

Rococo Pie by Sarah Baker Perfumes is one of the house’s most decadent gourmand masterpieces. Created by Chris Maurice, it is a lavish dessert fantasy inspired by opulence, excess, and indulgence. Rich pastry notes, fruits, spice, cream, and woods make it feel luxurious, playful, and unforgettable.

Rococo Pie is an extravagant and addictive fragrance where golden pastry meets luscious fruits, warm cinnamon, creamy vanilla, toasted nuts, caramelized sugar, and sensual woods. Inspired by the lavish beauty of the Rococo era, this scent is rich, playful, and unapologetically indulgent. Gourmand luxury at its most delicious.

How It Smells

It opens with a mouthwatering burst of baked pastry and sweet fruit preserves—warm, buttery, and immediately delicious. Cinnamon and spice add richness, while creamy vanilla and nutty nuances create a decadent dessert accord. In the drydown, woods and musks keep the sweetness elegant rather than childish. The overall effect is pastry-like, warm, creamy, sweet, and incredibly addictive.

In three words: mysterious, filigree, pie

Fragrance Notes: peach pie, tangerine zest, coconut, walnut, jasmine, amber, sandalwood, milky notes, vanilla ice cream, musk.

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From $14.00
Rococo Pie
$14.00

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Description

Rococo Pie by Sarah Baker Perfumes is one of the house’s most decadent gourmand masterpieces. Created by Chris Maurice, it is a lavish dessert fantasy inspired by opulence, excess, and indulgence. Rich pastry notes, fruits, spice, cream, and woods make it feel luxurious, playful, and unforgettable.

Rococo Pie is an extravagant and addictive fragrance where golden pastry meets luscious fruits, warm cinnamon, creamy vanilla, toasted nuts, caramelized sugar, and sensual woods. Inspired by the lavish beauty of the Rococo era, this scent is rich, playful, and unapologetically indulgent. Gourmand luxury at its most delicious.

How It Smells

It opens with a mouthwatering burst of baked pastry and sweet fruit preserves—warm, buttery, and immediately delicious. Cinnamon and spice add richness, while creamy vanilla and nutty nuances create a decadent dessert accord. In the drydown, woods and musks keep the sweetness elegant rather than childish. The overall effect is pastry-like, warm, creamy, sweet, and incredibly addictive.

In three words: mysterious, filigree, pie

Fragrance Notes: peach pie, tangerine zest, coconut, walnut, jasmine, amber, sandalwood, milky notes, vanilla ice cream, musk.

Rococo Pie | La Jetée